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Meet the Chefs
Dawn Sabath & Tommy Wachter

The culinary team is lead by

Executive Chef Dawn Sabath & Chef Tommy Wachter

A culinary delight awaits you at The Rawls Restaurant in downtown Enterprise, Alabama. Executive Chef Dawn Sabath and Chef Tommy Wachter and their team are passionate about creating an unforgettable dining experience. With our premium steaks, fresh fish, and happy hour menu, you're sure to find something you like here. However, if it's something special you want for different occasions - birthday, anniversary, weddings, dietary restrictions, or cravings - we can do our best to make it happen.

Organic Vegetables

LOCAL INGREDIENTS 

Grapes

FARM FRESH

Raw Steaks

SPECIALTY STEAKS

Cocktail Making

CRAFT COCKTAILS

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